MARBLE CAKE

 

Ingredients:
Flour (maida)1 cup
Butter ½ cup
Sugar ½ cup
Eggs 2 nos.
Baking powder 1 tsp
Vanilla essence 1 tsp
Cocoa powder 2 tbsp

Sieve flour (maida) and baking powder in a bowl and keep aside.  Take another bowl and add butter and powdered
sugar and beat with an egg beater.  Add 1
egg and beat again.  Then add half of the
maida powder to the butter mixture and beat it nicely.  Again add another egg and then the remaining
maida powder and beat the mixture finely.  Now divide the mixture into two halves. To one half, add 2
tbsp cocoa powder and mix thoroughly.  Grease a baking tray and sprinkle maida on it. Now lay the plain cake batter and the chocolate batter side by side. (Take one spoon of the plain cake batter, and
then to the side of it add another spoon of the chocolate batter).  Repeat the process until the batter is
complete.  Bake this in the oven over 180
degrees C for ½ an hour.